$ 13
$ 11
$ 12
$ 8
$ 10
$ 11
$ 11

 

 

WINE BITES

Marinated Olive and Onion Mix …………………………………………………………………………………………………………….5

Mixed California Nuts and Fruits …………………………………………………………………………………………………………..6

Dry Roasted Almonds and Candied Pecans with Golden Raisins and Dried Figs

Trio of European Breads …………………………………………………………………………………………………………………….5

Daily Selection of Breads with Fresh Herb Butter

Truffle Oil Crispy Stealth Fries ……………………………………………………………………………………………………………..5

Crisp plate of truffle oil braised potato strips.

Sweet Potato Cajun Fries ……………………………………………………………………………………………………………………….6

With Cajun spice & Garlic Aioli

White Cheddar Cheese Toast Roll …………………………………………………………………………………………………………6

Aged White Cheddar Cheese Spread melted on a Baguette and topped with Fresh Herbs

Baked Goat Cheese in Phyllo ………………………………………………………………………………………………………………..7

With Lavender-scented Honey, Toasted Pistachios and Fresh Strawberries

Cucumber Salmon …………………………………………………………………………………………………………………………….10

Fresh grilled blackened salmon over cilantro/red bell pepper on sliced cucumber, with garlic ponzu sauce.   

Oyster Shooters ……………………………………………………………………………………………………………………………1 for 2.25

With Lemon Wedge and Horseradish Cocktail Sauce or ……………………………………………………………………………..6 for 11

Oyster Shooter in Absolut Peppar Vodka………………………………………………………………………………………………1 for 4 or 3 for 10

(served as above)

Shrimp Cocktail ………………………………………………………………………………………………………………………………….11

Poached Prawns with Horseradish Cocktail Sauce, Lemon Wedge

CUBAN CIGAR …………………………………………………………………………………………………………………………………….11

Prawns STUFFED WITH CREAM CHEESE & MINT Wrapped in Won Ton served with Orange Chili Sauce and Shredded Napa Cabbage

 

CHARCUTERIE ~ PATE  ~ CHEESE

Danish Havarti Butter Cheese ……………………………………………………………………………………………………………..8

With Green Olives, Roasted Garlic Cloves & Homemade Crispy Flat bread

House Cheese and Pate Platter………………………………………………………………………………………………………….12

Selection of three completely different varieties of cheese and Duck Mousse Pate With Gigondas Beans, Olives, Cornishon, Mustard, Baguette & Flat Bread Crackers

Prosciutto & Fresh Mozzarella …………………………………………………………………………………………………………….8

Fresh Mozzarella with Tomato-Basil Salsa and Italian Bread

Artisan Salumi Plate ………………………………………………………………………………………………………………………..11

selection of 3 artisan salumi, served with Aged Provolone, olives, baguette and Italian condiments

Cured Meat Plate (when available, ask your server) ……………………………………………………………………………….10

Hot Capicolla, Sweet Capicolla, Prosciutto and shaved Parmesan served with olives, baguette and Italian condiments

 

VINZ’S PIZZA

Thin Crust Neapolitan Style Gourmet 10” Pizza

 

AL PESTO ……………………………………………………………………………………………………………………………………….12

Gorgonzola, homemade pesto, sun dried tomato and shrimp

BARNYARD RUSTICA ……………………………………………………………………………………………………………………….12

Italian sausage, pepperoni, garlic chicken, capocolo, pizza sauce and mozzarella cheese

BBQ ITALIA …………………………………………………………………………………………………………………………………..12

BBQ sauce, chicken, caramelized onions, pine nuts, and goat and mozzarella cheeses

THE GRAND ……………………………………………………………………………………………………………………………………..13

Artichoke hearts, anchovies, olives, capers, mushrooms, sun dried tomato, mozzarella cheese and pizza sauce

MARGHERITA ……………………………………………………………………………………………………………………………….10

Tasty homemade pizza crust topped with tomato, fresh basil, olive oil and fresh mozzarella cheese

OLIVA O’LIO ………………………………………………………………………………………………………………………………….9

Olive oil, green onion, chopped tomato and garlic

PEARZOLA …………………………………………………………………………………………………………………………………….12

Prosciutto, pears and gorgonzola cheese topped with fresh vinaigrette tossed arugala

PEPPERONI CLASSICO …………………………………………………………………………………………………………………….11

Our classic cheese pizza baked to perfection with pepperoni

PIZZA BLANCA CON SPINACI …………………………………………………………………………………………………………..11

Homemade ricotta cheese, roasted garlic, fresh spinach, and mozzarella and parmesan cheeses

PRIMAVERA VEGETARIAN ………………………………………………………………………………………………………………13

Marinated roasted peppers, grilled eggplant, roasted tomatoes, zucchini, roasted garlic, fresh Italian herbs, mozzarella and romano cheese ~ pizza sauce

QUATTRO FORMAGGI ……………………………………………………………………………………………………………………..12

A gathering of four cheeses ~ Provolone, Fontina, Mozzarella and Gorgonzola  ~ melted perfectly together over pizza sauce

VINZ FORMAGI ………………………………………………………………………………………………………………………………..10

Mozzarella cheese and Tasty Homemade Pizza sauce

Vinz Build Your Own Pizza  ~ 10” ………………………………………………………………………………………………………..9

($1 extra for each topping, includes pizza sauce, unless specified)  

Choose from Mozzarella Shredded Cheese, Pepperoni, Italian Sausage, Chicken, Capocolo, Prosciutto, Anchovies, Onions, Mushrooms, Olive, Spinach, Artichoke Hearts, Garlic, Sun dried Tomatoes, Pears, Green Onions, Roasted Peppers, Grilled Eggplant, Zucchini, Ricotta Cheese, Fresh Mozzarella and Gorgonzola Cheese

 

Our Pizza’s are made fresh to order, hand tossed and baked in a brick oven.

{Please allow up to 30 minutes for your personally prepared pizza to be served}

 

SANDWICHES

Deli Fresh Sandwiches ……………………………………………………………………………………………………………………….9.5

Choice of Ham, Turkey, Pastrami or Roast Beef, with Danish Butter Cheese or Farmer Cheese on your choice of Sourdough, Whole Wheat, Marbled Rye, Squaw or French Roll, with Mayonnaise, Mustard, Lettuce and Tomato, served with a Pickle

Vinz ‘Guaranteed Unique’ Deli Sandwich ~ Special of the Week…………………………………………………………………….9-12

Sandwiches change weekly, are rarely the same twice and are always excellent! Sandwich served as is, no substitutions or changes please

 

SOUP & SIDE SALADS

Dinner Salad …………………………………………………………………………………………………………………………………..6

Mixed Greens with Seasonal Fruit, Tomatoes, Baby Veggies, Feta and Creamy Basil-Balsamic Dressing

Dinner Caesar Salad ………………………………………………………………………………………………………………………….6

Diced Romaine Hearts in traditional Caesar with Parmesan, Romano and Croûtons

Soup du Jour ………………………………………………………………………………………………………………………………….5

Your server will tell you today’s selection, every week there is a new soup available for your selection.

German Potato Salad  ……………………………………………………………………………………………………………………….5

Homemade with a Trio of Vinegars, Dill and Chopped Ham

Country Potato Salad  ……………………………………………………………………………………………………………………….5

Homemade with Mayonnaise, Celery and Egg

 

ENTREE SALADS

Our unique salads were created to be presented as described on the menu. In order to maintain a consistent quality for these Specialty Salads, please no substitutions or modifications will be made except as required for dietary needs.

 

Chicken Caesar Salad …………………………………………………………………………………………………………………….11

Romaine Hearts in traditional rich Caesar Dressing with imported Parmesan & Romano Cheese

Griff’s Apple Salad ………………………………………………………………………………………………………………………….11

Apples, Gorgonzola and Candied Pecans with Apple-Onion Vinaigrette over Mixed Greens, with Seasoned Grilled Chicken (additional $2)

Maria Continental Salad ……………………………………………………………………………………………………………………12

Seasonal Fruit, Roasted Pine Nuts, Feta Cheese, Baby Veggies, Creamy Balsamic-Basil Dressing with Spring Greens and Seasoned Grilled Chicken

Tossed Tuscan Salad with Seasoned Grilled Chicken ………………………………………………………………………………..12

Mixed Greens, Artichoke & Palm Hearts, Dry Cranberries, Garbanzo Beans, Almonds, Pepperoncini’s, Sun Dried Tomato, Baby Squash, and Crumbled Goat Cheese in White Balsamic Citrus Vinaigrette

 

ENTRÉES

Prime Flat Iron Steak ……………………………………………………………………………………………………………………………20

8oz all natural grilled to your liking with a Green Peppercorn Sherry Sauce

Served with Fresh Vegetables and Au Gratin Potato            

Lamb Wellington …………………………………………………………………………………………………………………………………..20

Lamb Tenderloin with Roasted Mushroom Duxelles over Demi-Glace, Fresh Vegetables and Au Gratin Potato

Homemade Lasagna ……………………………………………………………………………………………………………………………..13

With Fresh Mozzarella, Homemade Ricotta, Pecorino Romano, Grana Parmesan and Marinara, Layered with Fresh Pasta Sheets

Hamburger  ~ 8oz Wagyu Beef  ~ (can be made with turkey or black been chipotle patty)…………………………………………………11

The most flavorful of beef, Wagyu ground chuck, topped with sweet maple smoked bacon & havarti cheese, served with your choice of black & tan onion rings, French fries, truffle fries, sweet potato fries and all the usual condiments

Turkey Burger ~ 8oz All Natural …………………………………………………………………………………………………………………11

The all natural ground turkey is topped with pepper jack cheese, served with sweet potato fries and a sun dried tomato aioli.

Me Ma’s Chicken Parmesan ……………………………………………………………………………………………………………………..14

Tender Italian seasoned breaded chicken breast, baked with mozzarella and our marinara sauce, served with pasta

Fish & Chips ………………………………………………………………………………………………………………………………………….13

Alaskan Cod in a Beer Batter (3) fried golden brown, served with steak fries and tartar sauce

 

DESSERTS

Chocolate Bread Pudding …………………………………………………………………………………………………………………………6

Mango Boba Cheese Cake ………………………………………………………………………………………………………………………..6

Double Chocolate Mousse Tort ………………………………………………………………………………………………………………….6

Creamy dark & light chocolate mousse on Oreo cookie crust

Crème Brule …………………………………………………………………………………………………………………………………………6

House made vanilla bean custard

Hot Apple Strudel ……………………………………………………………………………………………………………………………………6

Served a la mode

Niederfrank’s Vanilla Bean Gelato ……………………………………………………………………………………………………………..6

Homemade Cobbler ………………………………………………………………………………………………………………………………6

Served with Niederfrank’s Vanilla Bean Gelato, inquire for weekly cobbler options

Bowl of Gelato Vanilla Bean………………………………………………………………………………………………………………………4                       

 

BEVERAGES

Fuze Honey Green Tea, Iced Tea, Coffee, Arnold Palmer, Lemonade, Cranberry Juice ……………………………………………..3 

Sodas ~ Coke, Diet Coke, Sprite, Tonic H20, Soda H20 …………………………………………………………………………………..3

Perrier or Fuji Water …………………………………………………………………………………………………………………………….3 

Espresso …………………………………………………………………………………………………………………………………………..3

Cappuccino ………………………………………………………………………………………………………………………………………4

Latte ………………………………………………………………………………………………………………………………………………..4

Palomar mountain spring water & sparkling H20 one liter bottles ……………………………………………………………………..6 

Hours of Operation, Happy Hour Times, Menu and Prices, All Subject to Change

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